Black Garlic Salt

Black Garlic Salt – Rich, Savory & Umami-Packed Seasoning

Elevate everyday cooking with Black Garlic Salt, a gourmet seasoning made from slow-fermented black garlic blended with premium sea salt. This unique combination delivers a deep umami flavor with subtle sweetness, mild garlic notes, and a perfectly balanced savory finish.

Unlike raw garlic, black garlic is aged naturally to create a smooth, caramelized taste without harshness. The result is a versatile seasoning that enhances meats, vegetables, eggs, pasta, seafood, and even popcorn with chef-level depth.

Why You’ll Love Black Garlic Salt

• Bold Umami Flavor – Rich, savory, and slightly sweet
• No Harsh Garlic Bite – Smooth, mellow taste
• Versatile Seasoning – Perfect for grilling, roasting, or finishing
• Premium Ingredients – Fermented black garlic & high-quality salt
• Easy Upgrade – Instantly enhances everyday meals

How to Use

Sprinkle over roasted vegetables, steaks, chicken, fish, fries, eggs, or avocado toast. Use as a finishing salt or seasoning base for marinades, sauces, and dressings.

Product Details

• Ingredients: Black garlic, sea salt
• Texture: Fine seasoning blend
• Flavor Profile: Savory, umami, mildly sweet
• Suitable for: Home cooks, chefs, and gourmet food lovers

Add Black Garlic Salt to your pantry and transform simple dishes into unforgettable meals with deep, complex flavor—one pinch at a time.