• RAS EL HANOUT - Spice Professors
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RAS EL HANOUT

RAS EL HANOUT

Origin: Morocco Ingredients: Coriander, Allspice, Fennel, Black Pepper, Cumin, Cinnamon, Anise Seed, Cardamom, Ginger, Nutmeg, Turmeric, & Spices. Taste and Aroma: Complex, Warm, Spicy Sweet Flavor. Uses: All-purpose, Ras El...

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Spice Professors

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2 In stock

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Description

Origin: Morocco

Ingredients: Coriander, Allspice, Fennel, Black Pepper, Cumin, Cinnamon, Anise Seed, Cardamom, Ginger, Nutmeg, Turmeric, & Spices.

Taste and Aroma: Complex, Warm, Spicy Sweet Flavor.

Uses: All-purpose, Ras El Hanout is good in almost everything including Rice, meat, lamb, chicken, vegetables, grilling, and couscous.  

Contains: No Salt

Gluten Free

Certified Kosher: K-ID PVW-VWWW

Ok kosher Certification | ConnectAmericas